Dining is Theater

Designing the Business of Dining

Dining is theater. Emotion. Ritual. It’s where connection happens across tables, through stories, within moments that linger long after the lights dim.

Dangkou Ancient Town Hotel Wuxi - Mgallery Collection

At Wimberly F&B, we believe that great restaurants aren’t just designed they are choreographed. Every detail moves in rhythm; the pace of service, the flow of light, the sound of laughter, the quiet precision of a kitchen in motion.

We are translators of your vision. Listening deeply, transforming ambitions into experiences that perform, inspire, and endure. Our creativity is strategic. Our passion is intelligent.

We combine design artistry with operational insight to craft restaurants that ignite emotion and deliver measurable value. Whether an intimate independent venue or a global hospitality brand, our work always begins with empathy and ends with excellence.

At Wimberly F&B, authenticity doesn’t whisper – it leads. With fearless flair, we blend cultural depth, artisanal craftsmanship, and bold imagination to create immersive spaces that pulse with life. Every detail is intentional and every story deeply felt, resulting in environments rich with soul, layered with meaning, and designed to endure long after the first impression.

We are translators of your vision. Our creativity is strategic. Our passion is intelligent.

Onu, a Pan-Asian restaurant at Giza Palace - Crafting Food and Beverage Experiences — Onu

Damien Follone

Leading the Wimberly F&B studio, Damien Follone brings a deep passion for storytelling alongside extensive architectural and interior design expertise.

With a career rooted in hospitality-driven design, Damien approaches each project with a strong conceptual vision and a strategic mindset, ensuring that every F&B environment is thoughtfully positioned from early concept through to final delivery.

The Wimberly F&B Team

The Wimberly F&B team is highly attuned to client objectives, working collaboratively to translate brand values and operational needs into distinctive design outcomes. Each proposal is developed with meticulous attention to detail, ensuring that every element, from spatial planning to material selection, supports the brand’s aspirations and enhances the guest journey.

Central to the team’s philosophy is the analysis of both local influences and global trends, which are carefully interpreted and layered into a cohesive, holistic experience encompassing food concept development, interior design, and tactile detailing.

Ensuring that every element, from spatial planning to material selection, supports brand aspirations and enhances the guest journey.

OUR TAILORED F&B OFFERINGS

Wimberly F&B creates spaces where design, brand, and experience come together seamlessly. We guide each project from concept to completion, crafting authentic and inspiring environments that reflect each client’s unique vision

Interior Design

Research & Strategy Design
Concept Design
Schematic Design
Design Development
Construction Administration
Branding
On-Site Styling
Art Curation
Creative Direction
Custom Furniture & Lighting

Branding

Naming
Mission, Vision, Value Positioning
Copywriting
Logo Design
Brand Guidelines
Art Direction
Collaterals & Packaging
Print Production
Signage & Wayfinding
Uniform Design

Experiential

Fragrance Development
Sound Collaboration
Live Music Programming
Day-to-Night Ambiance
Operational Standards

Project

Bywater Restaurant, Lusail

Guests are taken on a journey through a series of rooms each with a defined experience: from the cozy lounge bar on arrival and a variety of intimate dining zones in the main dining room, to the outdoor dining terrace and private dining room complete with chef’s table.

Project

Work

Our Work

Confident, expressive, and alive. Harnessing the artful audacity required to create social destinations that pulse with energy. Every project is an exploration of color, culture, and conversation – a stage for human connection and sensory delight.

Our People

F&B Expertise from Global Studios

Leading the Wimberly F&B teams, Damien Follone brings a passion for storytelling, along with a wealth of architectural and interior design experience, to the Wimberly Interiors team. His design approach and critical thinking ensure that each project is strategically positioned from concept through to delivery, with an emphasis on hotel food and beverage experiences.