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Winners crowned at WATG’s Great Architectural Bake Off

AAS Architecture

June 2018

This weekend saw Benoy crowned grand winners at WATG’s Great Architectural Bake-Off held at Guildhall Yard in The City of London with the ‘Barbicake’, an entirely edible version of the Barbican, made from a scrumptious mix of chocolate fudge, wafer, blueberry swirl, ginger and Nutella.

The annual highlight of the London Festival of Architecture saw the biggest names in the field including SOM, Rogers Stirk Harbour + Partners, Squire + Partners and Wilkinson Eyre swap pens for rolling-pins and battle it out to create the best gourmet version of iconic buildings and landmarks.

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